Spanish Green Olive Mustard Salad

Healthy quick salads are always filling n with a cup of green tea they make the evenings pleasant. Here is a simple n yummy green olive salad with loads of tangy mustard sauce..

You need to make:
¼ cup – Spanish stuffed green olives (chopped)

½ cup – Arab Green olives (chopped)
¼ cup – Red Cabbage (finely chopped)
½ cup – Cucumber (skin peeled, de seeded and finely chopped)
¼ cup – Sweet corn kernels (boiled for 2 min and drained)
½ – Onion (finely chopped)
½ – Tomato (finely chopped)
1 tbsp – Fresh Coriander (chopped)
1 tbsp – White Wine Vinegar
1 tbsp – Mustard Paste
1/ 2 tbsp – Olive oil
Salt as reqd
Black Pepper as reqd

How to make:
In a salad bowl add all the ingredients toss them well and serve!!

                                         Sending this to 
                                 Vardhini’s “New U” event 
                       Priya Sreeram’s ” Fast food not fat food” 
                                  and to Priya of “Now Serving”



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