Mixed Vegetables Noodle Soup homemade. The soupy noodles advertisement always inspired me but doubt to try it. Its a perfect one for kids who love maggi but dont like veggies.
What you need:
1 small pkt – Noodles( used Maggi veg)
1 cup – Mixed Veggies (Sweet corn, Carrot, Green peas, Yellow, green, red bell peppers and beans, chopped)
3 tbsp – Onion, finely chopped
1 clove – Garlic, finely chopped
2 cups – Veg Stock
1 cup – Water
1/2 tsp – Lemon juice
1 tsp – Corn flour mixed in 3 tbsp water
1 tsp – Fresh Coriander leaves
1/2 tsp – Italian Seasoning
1 tsp – Olive oil
Salt as reqd
Pepper as reqd
How to make:
Cook noodles as per instrc al dente ( i also used the taste maker which came with the pkt)
In a deep pan heat oil saute onions n garlic and veggies just stir fry.
Add salt, stock and enough water and cook for couple of mins.
Add the corn starch and let it come to a boil.Now add the noodles and cook in low flame for couple more mins.
Add water if reqd. Turn off and add coriander and seasonings.
Serve Hot this mixed vegetable noddle soup!!