Fresh Amla nimbu shikanji makes a perfect and healthy drink during hot afternoons. The spices enhances its flavors. 

What you need:
4 nos – Amla, finely chopped and de seeded
1/2 – Green chilly
1 no – Lemon juice
5 sprigs – Mint leaves, torn
2 cups – Chilled water
1/2 tsp – Cumin powder
Black salt as required
Sugar as required
Few ice cubes

How to make:
In a juicer add amla pieces, green chilly, mint leaves, lemon juice, water and blend until smooth and sieve it.

Add black salt, sugar and cumin powder mix well until they dissolve.

Pour into tall glasses and serve with ice cubes.


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