What you need: Recipe Source: 4th sense cooking
Oats (powdered) -1 cup
Oats (whole) – 3 tblsp
All purpose flour (maida) – 1/3 cup
Low cal butter – 1/4 cup
Salt – 3/4 tsp or bit lesser
How to make:
Beat the butter in a bowl until smooth.
Mix the powdered oats, salt and all purpose flour together and gently add to the butter mixture.
Chill the dough for 15 mins. Preheat the oven to 180°C.
Roll the dough into desired shapes and bake for 15-20 minutes.
Cool them and enjoy with a cup of hot masala chai!!