What you need:
Low fat Milk – 1 cup
Mashed Mango Pulp – 1 cup
Organic unrefined Brown Sugar – 2 tsp
Cardamom Powder – 1/4 tsp
How to make:
In a non stick pan allow milk to boil once it reduces to half add sugar, cardamom powder and cook for few minutes.
Switch off the flame and allow to cool. Add mashed mango pulp and mix well garnish chopped almonds and serve chilled!!