With instant mix .. upma can be made in less then 5 mins. Boil 2.25 cups to 3 cups water to 1 cup mixture add salt and upma is ready!!
What you need:
2 cups – Roasted Sooji
1 cup – Mixed veggies (carrot, beans, peppers n green peas)
1 tsp – Grated ginger
2 no – Green chillies, chopped
1 tsp – Mustard Seeds
2 tsp – Channa Dhal
2 tsp – Uradh dhal
1 sprig – Curry Leaves
Oil – 1 tsp
Asafoetida / Hing – 1/4 tsp
Salt as reqd
How to make:
Heat oil in a pan add musard once it splutters, add uradh dhal, channa dhal, hing, curry leaves and saute till golden in coor.
Add green chillies, ginger, veggies and cook for 1 min,
Now add rava / sooji mix well and transfer to a broad tray / plate to cool.
Once cooled down transfer to air tight box and freeze it.
Whenever you need upma boil 2.25 cups water to 1 cup instant upma mix add salt and serve hot, garnish with coriander leaves n lime juice.
Serve hot wit coconut chutney n sambar!!