Green Tomatoes are well in season and utilizing them is a must for salad lovers. Salads are always nutritious since they are not cooked the nutrients from the veggies are fully consumed.
What you need:
2 nos – Green Tomatoes, sliced
2 nos – Red Tomatoes, sliced
Few – Red Onion, sliced
Few – Purple Cabbage, shredded
Few – Tri colored Bell peppers, sliced
Fresh Mint leaves
1 tsp – Olive oil
1 tsp – Apple cider Vinegar or any other Fruit Vinegar
Few Red chilli flakes
Salt n Pepper as reqd
Add above all in a bowl whisk well and set aside.
How to make:
Heat a tsp Olive oil on a grill pan place the sliced tomatoes, sprinkle salt n pepper turn to the other side n get it cooked. Do not over cook the tomatoes once they get lightly charred remove n set aside.
Arrange tomatoes on a plate, add sliced veggies, drizzle the dressing generously n enjoy the warm salad for this cold winter topped with fresh mint!!