CHILLI IDLI

Chilli Idli or Kaima Idli or Idli Manchurian or Cocktail Idli different names but all these are made from leftover idlis. These make great snack especially for kids and also makes perfect lunch box dish. Leftover Idlis can be used or it can be also made with fresh Idlies. Idli upma was one of the default dish made with leftover … [Read more...]

DHOKLA – Gujurati delicacy made with Green Moong

Dhokla is a famous Gujurati snack, usually made with chickpea flour / besan. Green Moong Dhokla makes a perfect guilt free and gluten free snack variety. ┬áThis version of Dhokla is made with whole green moong which is protein rich and nutritious especially for kids who run away from lentils. Green moong with skin is ground into … [Read more...]

CHILLI CHEESE TOAST

 Sandwich making is an ART it completely depends upon are imagination. The more is innovation the more its going to taste great. Chilli Cheese Toasts is one to die for especially the ones sold in Tea shops. SH picks this from the tea shop near his office and i heart them. Crispy toast with spicy chessy inside is an out of … [Read more...]

BHUTTE KA KHEES

Summer is here the most dreading time, entering the kitchen on late afternoons is one tough task. Easy to cook evening snack ideas are much needed during this season. One such easy to make dish is "BHUTTE KA KHEES" fresh Sweet corn is grated and ground into paste and made into a spicy evening snack, a famous Indore street … [Read more...]

CURRIED CAULIFLOWER BAGUETTE SANDWICH (Oven Method)

I usually prefer a Baguette over Sliced Bread. Only Baguettes can handle a fully loaded sandwich and they stay absolutely perfect when packed for work / picnic/ shopping. A spicier filling to the sandwich makes it a yummier meal. Oven roasted some cauliflower florets in desi style and dumped inside the sandwich. This was one of … [Read more...]