PINEAPPLE PULISSERY RECIPE

pineapple pulissery recipe

PINEAPPLE PULISSERY RECIPE, KERALA PINEAPPLE PULISSERY Pineapple pulissery recipe is a traditional Kerala dish.Pineapple chunks / bites cooked in coconut yogurt based gravy and used as a side dish to go with rice. Occasions like Onam,Vishu will definitely have this dish. During summer season mango pulissery is made … [Read more...]

GUJARATI THALI – MINI

Gujarati Thali the entire meal can be prepared in less than hour. Choice of veggies are completely left to availability. It has become customary to cook mini thali / meals on weekends. On weekdays lunch is packed food which is cooked in the morning and eaten in a hurry by hubby. So i plan a small spread on weekends either a mini … [Read more...]

THIRUVADIRAI KALI EZHUKARI KOOTU

THIRUVADIRAI KALI EZHUKARI KOOTU is made on the Tamil month Margazhi on the star day Thiruvadirai. Aruthra Darisanam, is celebrated as an auspicious day for Lord Siva today he his represented as Lord Nataraja. This is the authentic dish which is made at our home. Thiruvadirai Kali and Ezhukari kootu (which consists of 7 … [Read more...]