Channa Masala

Channa / Chickpeas / Kondai Kadali are very high in zinc and protein. So weekly once I ensure that I prepare this high sourced protein veggie. They are also low in fat and high in dietary fiber. Ingredients: 2 cups - Kabuli channa (pre soaked overnight and pressure cooked … [Read more...]

Burnt Brinjal pachadi

Lots of people do not cook brinjal because of its taste. Even I join the gang who never adds up brinjal in the weekly grocery list. But I did want to try this burnt brinjal pachadi which I happened to watch in NDTV good times chef made brinjal dip it was very much tempitng and now it’s my version of burnt brinjal pachadi suiting … [Read more...]