DHOKLA – Gujurati delicacy made with Green Moong

Dhokla is a famous Gujurati snack, usually made with chickpea flour / besan. Green Moong Dhokla makes a perfect guilt free and gluten free snack variety. ┬áThis version of Dhokla is made with whole green moong which is protein rich and nutritious especially for kids who run away from lentils. Green moong with skin is ground into … [Read more...]


Summer is here the most dreading time, entering the kitchen on late afternoons is one tough task. Easy to cook evening snack ideas are much needed during this season. One such easy to make dish is "BHUTTE KA KHEES" fresh Sweet corn is grated and ground into paste and made into a spicy evening snack, a famous Indore street … [Read more...]


Lauki nu Muthia is a Gujarati Breakfast. Guilt free steamed snack perfect for tea time too. The much ignored doodhi / bottlegourd is made into a yummylicious savory dish. Can be served with some spicy mint / coriander chutney. Prepared this dish for a Tamil channel "Pudhuyugam" for a cookery show "Konjam Soru Konjam Varalaaru" … [Read more...]